Ingredients: Oats Almonds, chopped Pistachios, chopped Honey Coconut oil Instructions: Mix oats, chopped almonds, and chopped pistachios in a bowl. In a small saucepan, melt coconut oil and honey. Pour over the oat mixture and stir until evenly coated. Spread the mixture on a baking sheet and bake until golden brown. Allow to cool and store in an airtight container.